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🍂 Wicked Good Essentials for October
October is here, and with it come crisp mornings, cozy kitchens, and just a hint of mischief. From immune support to playful DIYs, we’ve got wicked good ideas to keep your season bubbling over with fun— plus, a special subscriber-only discount you won’t want to miss.

🎃 Pumpkin Spice Bath Bombs

It’s pumpkin spice latte season — why not bring the cozy vibes to your bath? Our Shea Butter Bath Bomb recipe is easy to whip up with just citric acid, baking soda, and shea butter. Add a drop of pumpkin spice essential oil and you’ve got a festive fall twist. If you’ve got pumpkin-shaped molds, all the better! But if not, ice cube trays or muffin tins work just fine.
Pro tip: You can also dust the tops with a little cinnamon or pumpkin spice (just a pinch!) before they set — it won’t fizz but gives them an extra cozy look and scent.

Cauldron of Creepy Treasure 👻

Hosting a Halloween party? Fill a cauldron with colorful Instant Snow, hide sealed candy or trinkets inside, and let guests dig for prizes. For an extra spooky touch, add a few drops of food coloring to the water before pouring it into the Instant Snow — it’ll transform into a festive Halloween hue. It’s squishy, spooky fun that’s sure to get a few cackles.


WELLNESS SPOTLIGHT
L-Ascorbic Acid
Shorter days, cooler nights, and busier schedules make fall a great time to give your wellness routine a boost. Ascorbic Acid (Vitamin C) is a simple way to support your daily immune care — and this month, it’s our featured product.
✨ DIY Sodium Ascorbate
Sodium ascorbate is a pH-neutral form of Vitamin C that’s gentler on the stomach. Make it at home in minutes!
Ingredients:
- ¼ tsp Ascorbic Acid powder
- ⅛ tsp Baking Soda
- 4+ oz room-temperature water
Directions:
- Stir ascorbic acid into 4 oz. water.
- Add baking soda — it will fizz!
- Once settled, top with extra water before drinking.
👉 Quick, simple, and science in action!
Learn more about L-Ascorbic Acid on our blog →


🥧 Beyond the Bake: Baking Soda in Fall Recipes
Baking soda is the secret behind fluffy pumpkin bread, tender muffins, and chewy cookies. Here’s why: when combined with an acid (like buttermilk, lemon juice, or pumpkin purée), baking soda releases carbon dioxide bubbles. These tiny bubbles get trapped in the batter, making pancakes airy, cookies chewy, and quick breads rise beautifully. It’s the hidden lift behind your fall favorites.


🧙 Behind the Cauldron: Employee Spotlight
Meet Daniel, our SEO optimization guru! His fall wellness tip? A daily smoothie with a boost of L-Ascorbic Acid.
“Hello, I’m Daniel, and my life is a constant effort to find the perfect balance between my work, workouts, family, and friends. With days packed full of activity, staying energized is a non-negotiable, and that's where my focus on nutrition comes in. To kick-start every busy morning, I rely on a delicious, power-packed smoothie—and my absolute favorite is the Immune-Boosting Citrus Smoothie. It’s the key to keeping me fueled and ready to tackle everything my day throws at me.”
🍹 Daniel’s Immune-Boosting Citrus Smoothie
- 1 cup orange juice
- ½ cup frozen mango
- ½ banana
- 1 tsp honey
- 1 tsp ascorbic acid powder
Blend until smooth and enjoy!
We loved this idea so much that we made Daniel’s favorite smoothie ingredient, L-Ascorbic Acid, October’s featured discount — available only for our Newsletter Subscribers!
🕸️ Wicked Good Savings
15% off L-Ascorbic Acid
(Vitamin C) Collection


Share DMSO Store with a friend and you’ll both earn rewards. Sweeter than candy — and it lasts longer too!
🍂 They get $5 off their first purchase
🍂 You get $5 when they order